Jules Destrooper Butter Crisps

Since Jules Destrooper opened his first bakery in 1886, his values have remained core to every recipe. Only the finest, natural ingredients like pure butter, time-tested baking techniques and the care of our Belgian bakers result in that perfect blend of flavors and crisp, caramelized, melt-away textures that elevate every moment.
Ingredients: Wheat flour, sugar, butter (milk), eggs, ammonium carbonate, sea salt.